Saturday, July 12, 2008

Junior Gourmet


G learned how to make scrambled eggs with minimal supervision. Now he'll eat them three times a day. Hee Hee (I don't know if you can see the color of the yolk but they are Bright, dark, yummy orange. They are from one of our homeschool friends. We cannot , I cannot, eat store eggs anymore. They just pale in not only color but flavor. Can you tell I'm out. LOL)


3 comments:

Dana Leeds said...

Wow! It looks like he's doing great with those eggs. And, those do look yummy!

Anonymous said...

Congrats on the egg-cracking. Samuel would make eggs all day long too.

We have been buying "cage-free eggs" for over a year. When we went on vacation we went out to eat for breakfast twice and both times I didn't like my eggs. Hubby said it was because I wasn't used to the organic kind. Maybe so...

Teacher of One said...

I have tried buying all of the expensive, organic, cage free yada yada from the store and none of them taste like these.

Welcome Jennybell!